Virgin Bloody Mary

Virgin Bloody Mary Recipe

Nothing beats a Bloody Mary like a Virgin Mary….


  • 3 oz Tomato Juice
  • 2 oz Zurena Ginger
  • 1 tbsp Lemon Juice
  • 1oz Pickle Juice or Olive brine
  • ½ tbsp Worcestershire Sauce
  • ½ tbsp Horseradish
  • ½ tbsp Hot sauce
  • Dash of Celery seeds
  • Dash of Cayenne
  • Lemon slices, for garnish


Combine tomato juice, zurena ginger, pickle juice, lemon juice, horseradish, hot sauce, Worcestershire sauce, celery seeds, and cayenne together. Serve on ice.

    Your Cart
    Your cart is empty